2. The Washington County Sheriff's Office recognizes its responsibility to maintain the public confidence and trust, and the need to ensure integrity and accountability both by the agency and by each employee. Complaint letters follow a very specific complaint procedure that: • Ensures fair and proper action is taken when an employee is accused of misconduct, • Protects employees from unwarranted or false accusations and • Helps identify and correct deficiencies in policies, procedures and/or training.
3. 
5. It is the policy of the Washington County Sheriff's Office to respond to compliments or complaints received from the public. As we recognize the rights of all citizens, the public should recognize that WCSO employees must be able to exercise their best judgment in taking necessary and reasonable action in the performance of their duties without fear of reprisal.
7. Complimentary letters are: • Reviewed by the employee's first line supervisor, • Forwarded to the employee, • Placed in the employee's personnel file • Included in the information distributed at the WCSO Annual Awards Ceremony.
9. Complaint letters follow a very specific complaint procedure that: • Ensures fair and proper action is taken when an employee is accused of misconduct, • Protects employees from unwarranted or false accusations and • Helps identify and correct deficiencies in policies, procedures and/or training.
11. Type

    1. Compliment
    2. Complaint
12. Compliment Contact

    1. Please contact me
    2. No need to contact me
13. Complaint Contact

    1. Please Contact Me
    2. I will contact you
15. Date and Time
    Date and Time

    Date and Time
    Date and Time(s) of incident
17. Address1
    Address or location of incident
19. Township
    Township of incident
21. Details
    Leave compliment or complaint here
25. Your First Name
    Type in the Box
26. Your Last Name
    Type in the Box
28. Your Address
30. City
31. State
32. Zip
34. Phone Number
35. Your email address
Leave This Blank:


37. 1. Receive an email copy of this form.
38. Email address

    This field is not part of the form submission.

39. Submit

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